Isle of Man the Business Destination

Manx Cuisine

Nothing but nothing tastes like a Manx kipper, especially when washed down with a good bottle of champagne. Food for the gods we say. It is probably the anticipation that sets the mouth watering. The fish is smoked over a fire of oak shavings, so the first pleasure is a sense of smell, followed quickly by the unique flavour.

This dish is widely available, even in the finest restaurants, of which there are many throughout the island serving cuisine from around the world.

Restaurants are varied and friendly

Freshly caught fish are plentiful and this is the place to try prawns, lobster, or the island's own speciality - the queenie - a small sweet scallop.

Queenies - A Manx speciality

Wander into any Manx pub and there is not only a warm welcome and a friendly atmosphere but also real ale supplied by the island's own breweries.

After your evening meal take in a night on the town at a club or chance your luck in the casino where you can gain an instant one day membership.